Fioreglut
Caputo
Caputo Fioreglut Gluten Free Flour, is the result of years of research and development by the Mill of Naples. Perfect for all gluten-free baking applications baked in any type of oven, you won’t be able to tell that your creations are gluten-free! Made with gluten-free wheat starch, dextrose, corn starch, buckwheat flour, rice starch, vegetable fiber, and guar, this award-winning flour ideal for all of your favorite gluten-free recipes.
Flour Type: Gluten Free
Pack Sizes: 12/1kg (2.2lb), 5kg (11lb)
Gluten: <5 ppm
Product of Italy
Price shown per 1 basic unit (kg or L)
420 EGP
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